This Air Fryer Honey Butter Garlic Chicken Tenders Recipe comes together in about 30 minutes and uses the air fryer for a easy weeknight meal that your family will love! Switch up the seasonings to suit your taste or use it as a ‘clean out the fridge’ meal to get rid of leftovers and odds and ends!
Ingredient Breakdown
- 1 lb Chicken Tenders
- ¼ cup Honey
- 2 tbsp Unsalted Butter, Melted
- 3 Cloves Garlic, Minced
- 1 tsp Paprika
- 1 tsp Salt
- ½ tsp Black Pepper
- 1 cup Breadcrumbs (Panko or Regular)
- Cooking Spray
How to Make Air Fryer Honey Butter Garlic Chicken Tenders
Step 1: Make the Honey Garlic Mixture
In a small bowl, whisk together the honey, melted butter, minced garlic, paprika, salt, and pepper. Set aside half of the mixture to drizzle over the cooked chicken tenders later. This mixture is where all the magic happens and trust me, it smells divine like a cozy hug!
Step 2: Coat the Chicken
Dip each chicken tender into the honey garlic mixture, ensuring an even coating. Afterward, roll the tenders in breadcrumbs to create a crispy layer. This is where the mess happens, have fun with it!
Step 3: Preheat the Air Fryer
Preheat your air fryer to 400°F (200°C). This high temperature helps achieve a crisp exterior while keeping the chicken tender inside. It’s almost like magic!
Step 4: Arrange and Cook
Lightly spray the air fryer basket with cooking spray. Arrange the chicken tenders in a single layer, make sure they aren’t overcrowded because we want every piece to crisp up beautifully! Air fry for 10-12 minutes, flipping halfway through, until golden brown and fully cooked. You’ll see them transform into golden beauties!
Step 5: Finish and Serve
Once done, drizzle the reserved honey garlic sauce over the tenders for an extra burst of flavor. Serve immediately while they’re still warm. Just look at that gorgeous glaze!

Why I Love This Recipe
This is my go-to recipe when I need something delicious and satisfying without spending hours in the kitchen. I’m a real sucker for anything drenched in honey and garlic, and these chicken tenders are always a hit with my kids. They absolutely love it when I whip this up, it’s comfort food at its finest! And the best part is, you can easily customize the seasonings based on what you have in your pantry.
If you loved this recipe, be sure to check out my Air Fryer Ranch-Crusted Chicken Bites, my Air Fryer Orange Chicken, or my Air Fryer Cabbage Wedges for more chicken goodness!
Why This Recipe Works
Quick & Easy
This recipe comes together in under 30 minutes! Perfect for those busy weeknights when you need a delicious meal but are short on time.
Crowd-Pleaser
The whole family will love it! These chicken tenders have that sweet-savory flavor that kids and adults can’t resist. You’ll definitely hear requests for seconds!
Customizable
The beauty of this dish is that you can use whatever ingredients you have on hand. Don’t have chicken tenders? Use chicken breasts! Have leftover veggies? Toss them in the air fryer too! It’s all about making it your own.
Minimal Cleanup
With just a few simple steps and no pot to wash, you can have dinner on the table with easy cleanup afterward. Less mess means more time to enjoy with your family!
Flavor Packed
These tenders are loaded with tons of flavor! The combination of honey, butter, and garlic creates a glaze that sticks to the chicken and makes every bite ridiculously satisfying.
Serving Suggestions
These chicken tenders are fantastic on their own, but also pair well with a side of crispy fries or a fresh salad for a complete meal. You could even chop them up and throw them in a wrap with some greens and ranch for a delicious lunch option!
Storage
These air fryer chicken tenders will keep in an airtight container in the refrigerator for up to 3 days.
Reheating Instructions
To reheat, simply pop them back into the air fryer at 350°F (175°C) for about 3-4 minutes. You’ll get that crispiness back without any fuss!
Freezer Friendly
Yes, these chicken tenders are freezer-friendly! Just make sure they are completely cooled before placing them in a freezer-safe bag. They can last up to 3 months in the freezer. When you’re ready to eat, just thaw in the fridge overnight and reheat as described.
One More Thing!
I can’t stress enough how versatile these chicken tenders are. You can dip them in your favorite sauce or serve them over rice for a fun twist! Yes, please!
That’s it, friends! This Air Fryer Honey Butter Garlic Chicken Tenders Recipe is truly the epitome of quick and easy goodness perfect for any family meal. Give it a try. I promise, you won’t be disappointed!
Now you’re ready to impress your family with this fantastic recipe! Happy Cooking! Follow us on Pinterest for daily meal inspiration!

Air Fryer Honey Butter Garlic Chicken Tenders
Ingredients
Method
- In a small bowl, whisk together the honey, melted butter, minced garlic, paprika, salt, and pepper. Set aside half of the mixture to drizzle over the cooked chicken tenders.
- Dip each chicken tender into the honey garlic mixture, ensuring an even coating, then roll them in breadcrumbs to create a crispy layer.
- Preheat your air fryer to 400°F (200°C).
- Lightly spray the air fryer basket with cooking spray. Arrange the chicken tenders in a single layer.
- Air fry for 10-12 minutes, flipping halfway through, until golden brown and fully cooked.
- Once done, drizzle the reserved honey garlic sauce over the tenders and serve immediately.