This Homemade Strawberry Fruit Snacks comes together in about 30 minutes and requires no-bake magic, making it a quick treat that your family will love! You can switch up the ingredients to suit your taste or use it as a “clean out the fridge” project to clear out any lingering fruits. Trust me, these chewy and fruity snacks are going to be a big hit for everyone!
Ingredients Breakdown
2 cups fresh strawberries
2 tablespoons honey or maple syrup (optional)
1 tablespoon lemon juice
1/2 teaspoon vanilla extract
Let’s Get Cooking!
Step-by-Step Instructions
Preheat the Oven : Preheat your oven to 170°F (75°C). This low temperature is key for drying out the fruit puree without cooking it. Line a baking sheet with parchment paper; this makes cleanup so much easier later!
Puree the Strawberries : In a blender, place your fresh strawberries, make sure they’re hulled and halved, and blend until they’re completely smooth. This can take about 1-2 minutes. If you love a bit of texture, feel free to leave some small bits!
Blend in the Good Stuff : Add your honey or maple syrup, lemon juice, and vanilla extract to the blender. Blend again until everything is well combined, about 30 seconds to 1 minute. The mixture should be smooth and somewhat pourable!
Spread the Mixture : Pour the strawberry mixture onto the prepared baking sheet. Make sure to spread it into an even layer about 1/8-inch thick. A spatula works wonders here, get it as even as possible for consistent drying.
Bake to Perfection : Place the baking sheet in your preheated oven and let it bake for 4-6 hours, or until the fruit leather is dry to the touch. The time can vary depending on your oven and the thickness of your layer, keep an eye on it as you get close to the 4-hour mark!
Cool Completely : Once the fruit snacks have dried, remove them from the oven and let them cool completely on the baking sheet. This cooling process is crucial for the right texture!
Cut and Enjoy : When completely cool, cut the fruit leather into strips or squares. You can roll them up into fun little snacks or simply store them flat in an airtight container. These homemade strawberry fruit snacks can last up to 2 weeks at room temperature or even longer in the fridge!

Why I Love This Recipe
I can’t help but call Homemade Strawberry Fruit Snacks my go-to recipe when I need a fun, fruity snack. It’s so comforting and nostalgic, bringing me back to my childhood when I first discovered those sugary fruit rolls. I’m a real sucker for anything fruity and chewy, and not to mention, these snacks are totally customizable! The best part is that you can whip them up with whatever fruit you’ve got left in the fridge.
Oh, and I love involving my kids in this process! They enjoy helping with the blending and spreading, and it’s so much fun to see them excited about something they made themselves. Win-win!
Serving Suggestions
- Ideal Snack on the Go: These fruit snacks pack perfectly for school lunches or road trips.
- Morning Boost: Enjoy them as a breakfast side with yogurt or oatmeal.
- Dip It: Serve them with a nut butter or yogurt dip for a fun twist!
Storage Tips
- These snacks will keep well for up to 2 weeks at room temperature and can last even longer in the fridge (up to 4 weeks).
- Freezer Friendly: Yes! Just make sure to slice them first, and then store them in an airtight container. They can last up to 6 months in the freezer. Just thaw at room temperature when you’re ready to enjoy them.
Why This Recipe Works
Quick & Easy
This recipe comes together in under 30 minutes with minimal prep! You just blend, spread, and bake. No fuss, just fruit!
Make-Ahead Friendly
Perfect for meal prep! You can whip up a big batch in advance. Store ’em and grab ’em whenever the craving strikes.
Customizable
Use whatever fruits you have on hand, berries, peaches, or even a mix! This is all about using what you love and have in your kitchen.
Healthy Snack Option
These fruit snacks are made from real fruit, so you know they’re good for you. No added weird ingredients, just pure, fruity goodness!
Family Favorite
I promise, the whole family will love it! Kids will enjoy the fruity flavor, that chewy texture will have them coming back for more!
If you loved these Homemade Strawberry Fruit Snacks, be sure to check out my Sweet Potato Crackers, my Turkish Lahmacun, or my Turkish Bagel Recipe!
Bringing you delicious and easy recipes is my passion, so I hope you’ve found this one to be just as lovely as it is fun. Food really is about capturing those moments and memories, so let’s make them delicious!
FAQs
Can I use other fruits?
Absolutely! Feel free to experiment with any fruits you love, like peaches, mangoes, or even mixed berries! Just keep in mind that some fruits may require a bit of tweaked sweetness or acidity.
Can I make this vegan?
Yes! Just use maple syrup as your sweetener, and you’re all set!
How can I tell when the fruit leather is done?
The fruit leather should be dry to the touch and should no longer leave a finger print when you touch it gently. It should not be sticky!
Remember, folks, cooking is all about experimenting and having fun. So grab your strawberries, and let’s make some of these delicious fruit snacks together! Happy cooking! Follow us on Pinterest for daily meal inspiration!

Homemade Strawberry Fruit Snacks
Ingredients
Method
- Preheat your oven to 170°F (75°C) and line a baking sheet with parchment paper.
- In a blender, add hulled and halved fresh strawberries and blend until smooth.
- Add honey or maple syrup, lemon juice, and vanilla extract to the blender, blending until well combined.
- Pour the strawberry mixture onto the prepared baking sheet and spread into an even layer about 1/8-inch thick.
- Bake the mixture in the preheated oven for 4-6 hours, or until the fruit leather is dry to the touch.
- Once dried, remove from the oven and allow to cool completely on the baking sheet.
- Cut the cooled fruit leather into strips or squares and enjoy!