This Coconut Orange Glow Recipe comes together in about 30 minutes and is no-bake, making it a quick and easy dessert that your family will love! Switch up the fruits to suit your taste or use it as a “clean out the fridge” recipe to get rid of leftovers and odds and ends! Seriously, this creamy citrus delight is ideal for busy weeknights or those moments when you just want something delicious and indulgent without all the fuss.
Key Ingredients
- Coconut Cream
- Freshly Squeezed Orange Juice
- Orange Zest
- Honey or Agave Syrup
- Vanilla Extract
- Pinch of Salt
- Shredded Coconut (optional for garnish)
How to Make This Dessert
Okay, let’s get into the good stuff! Here’s how I whip up this delightful, creamy treat.
Zest the Orange: Grab a microplane or fine grater and zest one orange, setting that fragrant goodness aside. The smell of this alone will get you excited!
Juice the Orange: Juice the orange until you have 1/2 cup (120ml) of fresh juice, we’re talking about maximum flavor here, friends!
Blend It All: In a blender or food processor, toss in the coconut cream, freshly squeezed orange juice, honey (or agave syrup), vanilla extract, and that pinch of salt we talked about. Blend this on high until it’s silky smooth, about 2-3 minutes. Don’t forget to give the sides a little scrape mid-blend for good measure!
Taste Test Time: Give your mixture a little taste! If it needs more sweetness, go ahead and add a splash more honey or juice. It’s all about customizing it to your preference!
Chill Out: Pour the luscious mixture into serving bowls or glasses and pop them in the fridge for at least an hour. This is where the magic happens!
Serve and Garnish: Once it’s nicely chilled and set, get ready to garnish with a sprinkle of shredded coconut and a bit of that fresh orange zest we saved. Elegant and easy, right?
Why I Love This Recipe
This is my go-to recipe when I’m craving something light and refreshing yet still satisfying. Seriously, it hits that perfect balance of creamy and tangy, plus it’s family-friendly! My kids absolutely love it, and I love that it’s a simple weeknight dessert that I can throw together in no time. It’s comforting and packs tons of flavor, all you need is a spoon!
The best part is, you can play around with the ingredients based on your pantry. Got leftover mango? Toss it in! How about some berries? Go for it! I’m a real sucker for anything that can be customized, and this dessert is top of that list.
If you loved this Coconut Orange Glow, be sure to check out my Iced Guava White Tea Lemonade, my Pink Gelatin Trick, or my Non Alcoholic Piña Colada Punch! All delicious, all easy, and all perfect for busy families!
Why This Recipe Works
Quick & Easy
This dessert comes together in under 30 minutes, with no baking required! Seriously, it’s just blend, chill, and serve. That means less time in the kitchen and more time enjoying the sweet camaraderie of friends and family.
Make-Ahead Friendly
The Coconut Orange Glow is perfect for meal prep. Make it a day ahead, and you’ll have dessert ready to go whenever cravings hit. You can even double the recipe for last-minute gatherings or potlucks!
Customizable
The versatility of this dessert is incredible! You can use whichever citrus you have on hand, or even try adding some cacao powder for a chocolate twist. The possibilities are endless, and that’s what makes it so fun!
Budget-Friendly
With affordable everyday ingredients, this dessert won’t break the bank! Coconut cream, oranges, and a bit of honey, all items that often find themselves in your regular grocery list.
Crowd-Pleaser
This vegan and dairy-free dessert is sure to impress vegans and non-vegans alike! It’s a showstopper while still being super simple to create.
Serving Suggestions
So, when it comes to serving, this dessert shines on its own, but if you want to enhance the experience, here are some suggestions:
- Serve it alongside a light, crunchy cookie or shortbread for an extra texture contrast.
- Pair it with fresh fruit like berries or slices of kiwi for a colorful platter.
- Your kids will love it topped with a dollop of whipped cream, coconut whipped cream if you’re keeping it dairy-free!
Storage Tips
How long will it keep? In the refrigerator, the Coconut Orange Glow lasts about 3-4 days. Just make sure it’s covered well, so it doesn’t absorb other odors.
As for reheating? Well, you won’t need to. This is a no-bake delight to be enjoyed cool. If you have any leftovers (let’s be real, maybe!), you can pop them in the fridge and enjoy them the next day.
Freezer Friendly?
I wouldn’t recommend freezing it as the texture may change once thawed. It’s best enjoyed fresh or stored in the fridge!
The layers of citrus and coconut come together to create something rather magical. And trust me, once you make this easy creamy dessert, it’s going to become one of your go-to recipes for any occasion or even just as a treat for yourself!
Now, grab your ingredients, get blending, and prepare to fall in love with this tropical delight! Enjoy! Follow us on Pinterest for daily meal inspiration!
Coconut Orange Glow
Ingredients
Method
- Zest the orange using a microplane or fine grater, then set aside.
- Juice the orange until you have 1/2 cup (120ml) of fresh juice.
- In a blender, combine coconut cream, fresh orange juice, honey (or agave), vanilla extract, and a pinch of salt.
- Blend on high for 2-3 minutes until smooth, scraping the sides as needed.
- Taste and adjust sweetness with more honey or juice if desired.
- Pour mixture into serving bowls or glasses and chill in the fridge for at least 1 hour.
- Garnish with shredded coconut and a sprinkle of orange zest before serving.