This Air Fryer Steak Bites recipe comes together in about 25 minutes, and the best part is, you’ll only need one pot for this quick and easy meal that your family will love! You can easily switch up the seasonings to suit your taste, or, you know, use whatever you have on hand to clear out the fridge. Seriously, this is the perfect weeknight dinner, and it’s so simple that you might find yourself making it again and again!
Ingredient Breakdown
- 1 lb Beef Steak (Such as Sirloin or Tenderloin)
- 2 Tablespoons Olive Oil
- 1 Teaspoon Garlic Powder
- 1 Teaspoon Onion Powder
- 1 Teaspoon Smoked Paprika
- Salt and Pepper to Taste
- Optional: Fresh Herbs (Such as Parsley or Thyme) for Garnish
Let’s Get Cooking!
First, cut your steak into bite-sized pieces. (Think like 1-inch cubes, perfect for skewering if you want to grill them!)
In a bowl, combine the steak bites with the olive oil, garlic powder, onion powder, smoked paprika, and salt and pepper. Toss until everything is evenly coated. You know it’s delicious when it smells so good!
Preheat your air fryer to 400°F (200°C). This is super important for that crispy texture, we want that sizzling action right away!
Place the steak bites in the air fryer basket in a single layer, avoiding overcrowding. If they touch, they won’t get that lovely crust we’re after.
Cook for 8-10 minutes, shaking the basket halfway through for even cooking. You want them cooked to your liking, but I recommend aiming for medium-rare to medium.
Once done, remove from the air fryer and let them rest for a couple of minutes. (Seriously, this makes a difference in juiciness!)
Garnish with fresh herbs if desired, and serve your steak bites with your favorite sides, think garlic mashed potatoes, a simple salad, or some roasted veggies!

Why I Love This Recipe
Honestly, this is my go-to recipe when I need something quick that still feels like comfort food! It’s so simple and only takes about 25 minutes, making it perfect for those busy weeknight dinners when I don’t feel like multitasking a million things in the kitchen. Plus, you can easily adapt it with whatever seasoning you have on hand, which always gives me that warm, fuzzy feeling of creativity, you know?
The best part is that it works for all my family’s varied tastes. My picky 8-year-old loves it with just salt and pepper, while I throw in extra garlic for good measure! It’s a win-win situation, every single time!
If you loved this Air Fryer Steak Bites, be sure to check out my Air-Fryer Bacon, my Air Fryer Pork Belly Bites, or my Air Fryer Broccoli Cheddar Poppers! Each one is packed with flavor and simplicity, perfect for your busy weeknights!
Why This Recipe Works
Quick & Easy
This recipe comes together in under 30 minutes, making it a lifesaver for those hectic weeknight meals. The air fryer cooks the steak bites perfectly without overcooking them, and clean-up is a breeze.
Customizable
One of the best things about these steak bites is how flexible the recipe is! You can completely swap out the spices to suit your preferences or what you have on hand. Don’t have smoked paprika? Try cumin or Italian seasoning instead!
No-Fuss Cooking
Using the air fryer means minimal prep and no stove to clean up afterwards. It’s like a set-it-and-forget-it kind of deal. Trust me, your weeknight cooking will never feel the same after this!
Crowd-Pleaser
Whether you’re serving family or entertaining, these steak bites will turn heads! They’re loaded with flavor and really satisfy. Everyone can enjoy them, from the kids to adults, and they pair wonderfully with a variety of sides.
Budget-Friendly
Steak can seem like a luxury, but using cuts like sirloin or even flank steak can keep it affordable. Plus, you can make this meal stretch with sides or by serving it in wraps or on salads.
Serving & Storage
When it comes to serving suggestions, there’s plenty to choose from! Pair your steak bites with some garlic bread, mashed potatoes, or a fresh garden salad. You can even toss them on top of a bed of rice for a flavor-packed meal!
Storing Leftovers
You can store the leftover steak bites in an airtight container in the fridge for up to 3 days. But trust me, leftovers don’t usually last that long because they’re just too good!
Reheating Instructions
For reheating, pop them back into the air fryer at 350°F (175°C) for a few minutes until warmed through! This helps to keep that crispy exterior. Alternatively, a quick sauté on the stove will also work!
Freezer-Friendly?
I wouldn’t recommend freezing the cooked steak bites, as the texture can change when thawed. However, you can prep the steak and season it ahead of time, then swap it in right before cooking!
Can I Use Different Cuts of Steak?
Absolutely! If you have a different cut lying around, you can use that. Just pay attention to the doneness since different cuts have varying cooking times.
How Do I Know When They’re Done?
For best results, a meat thermometer can be super helpful. For medium-rare, aim for 135°F (57°C), and for medium, you’re looking at about 145°F (63°C). But a little bit of softness with an assertive sear is my personal favorite!
What Sides Go Well with Steak Bites?
You can serve them with almost anything! I love roasted veggies, baked potatoes, or even a refreshing coleslaw. Pair them with a great dipping sauce, like a chimichurri or a garlic aioli, for a little extra zing!
Finishing off here, let’s be honest, Air Fryer Steak Bites are a game changer! You’ll want to eat these on repeat. So what are you waiting for? Go gather your ingredients, and let’s whip up something magical tonight! Follow us on Pinterest for daily meal inspiration!

Air Fryer Steak Bites
Ingredients
Method
- Cut the steak into bite-sized pieces, about 1-inch cubes.
- In a bowl, combine the steak bites with olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper. Toss until evenly coated.
- Preheat the air fryer to 400°F (200°C).
- Place the steak bites in the air fryer basket in a single layer, avoiding overcrowding.
- Cook for 8-10 minutes, shaking the basket halfway through for even cooking.
- Once cooked, remove from the air fryer and let them rest for a minute.
- Garnish with fresh herbs if desired and serve with your favorite sides.