Name: Texas Roadhouse Seasoned Rice
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 cup Long-Grain White Rice (You can substitute with jasmine or basmati rice.); 2 cups Chicken Broth (Low-sodium or vegetable broth can also be used.); 2 tablespoons Olive Oil (Can substitute with cooking spray or butter.); 1 small Onion, finely chopped (Can use shallots or green onions.); 1 medium Green Bell Pepper, finely diced (Any color bell pepper can be substituted.); 2 cloves Garlic, minced (Can use 1 teaspoon of garlic powder if fresh is unavailable.); 1 teaspoon Paprika (Smoked paprika can be used for a kick.); 1 teaspoon Dried Parsley (Fresh parsley can be substituted.); 1/2 teaspoon Cayenne Pepper (Adjust based on spice preference.); 1 teaspoon Salt (To taste.); To taste Black Pepper (To taste.); 1 teaspoon Butter (optional) (For added creaminess.)

This Texas Roadhouse Seasoned Rice comes together in about 30 minutes and is a one-pot wonder for a easy weeknight meal that your family will love! Switch up the vegetables and seasonings to suit your taste or use it as a great way to “clean out the fridge” and make this dish your own. Trust me, it’s seriously a lifesaver on those busy nights when you need something delicious and satisfying!

Ingredient Breakdown

Long-Grain White Rice

Rice is the star here! I love using long-grain white rice because it cooks fluffy and holds its shape well, making it perfect for soaking up all those incredible flavors. You can absolutely use jasmine or basmati rice if you want to swap it out; just keep an eye on the cooking time!

Chicken Broth
Olive Oil
Small Onion, Finely Chopped
Green Bell Pepper, Finely Diced
Garlic
Paprika
Dried Parsley
Cayenne Pepper
Salt and Black Pepper
Butter (Optional)

How to Make Texas Roadhouse Seasoned Rice

Let’s dive into the cooking process!

Rinse the rice: Start by rinsing the rice under cold water until the water runs clear. This is super important to remove excess starch and achieve that fluffy texture we’re after! (About 2-3 minutes.)
Sauté your aromatics: In a large pot or skillet, heat the olive oil over medium heat. Add the chopped onion and sauté for about 3 minutes until it begins to turn translucent. It smells AMAZING, trust me.
Add bell pepper: Next, add the diced green bell pepper and continue to sauté for an additional 2 minutes until the veggies are softened and colorful.
In goes the garlic: Stir in the minced garlic and cook for about 30 seconds until fragrant, just be careful not to burn it!
Toast the rice: Now, add the rinsed rice to the pot and lightly toast it for about 2 minutes, stirring constantly to coat each grain in the oil. This step adds such a nice depth of flavor!
Season it up: Sprinkle in the paprika, dried parsley, cayenne pepper, salt, and black pepper, stirring well to combine.
Add the broth: Pour in the chicken broth, giving the rice mixture a good stir to distribute the flavors evenly.
Bring to a boil: Bring the mixture to a boil over high heat. Once it’s boiling, reduce the heat to low and cover the pot with a snug lid.
Let it simmer: Simmer for about 15-18 minutes until the rice is tender and has absorbed all the liquid. Avoid lifting the lid during this time, patience is key here.
Rest it up: Remove the pot from the heat and let it sit, covered, for 5 minutes to allow the rice to fully absorb those glorious flavors.
Fluff and serve: Last step! Fluff the rice with a fork before serving, and stir in that teaspoon of butter if you’re feeling fancy. Enjoy!

Why I Love This Recipe

This Texas Roadhouse Seasoned Rice has become my go-to recipe for those busy weeknights when I just want something warm, comforting, and, let’s be real, ridiculously easy to make! It’s like a hug in a bowl it’s filling, satisfying, and loaded with flavor. And the best part is, it’s versatile! You can literally throw in whatever veggies or leftover proteins you have on hand, making it a family favorite every time.

Oh, and the reactions from my picky 8-year-old? Priceless! He actually asked for seconds the last time I made this, and that says a LOT coming from him! So trust me when I say, you’re gonna love it just as much.

If you loved this Texas Roadhouse Seasoned Rice, be sure to check out my Cheesy Taco Rice, my Black Beans and Rice with Sausage, or my Turmeric Rice! Each of these recipes is filled with wholesome goodness and delicious flavors your family will adore!

Why This Recipe Works

Quick & Easy

This Texas Roadhouse Seasoned Rice comes together in under 30 minutes, making it an absolute winner for supper on those chaotic evenings. Seriously, who doesn’t appreciate meals that don’t keep you in the kitchen for hours?

One-Pot Wonder

The entire dish is made in just one pot, which means minimal cleanup afterward! Easy peasy, just rinse that pot and call it a night.

Customizable

This recipe is super flexible. Use whatever ingredients you have! If you’re out of green bell pepper, toss in some other veggies. Have some leftover meat? Stir that in too!

Comfort Food

It’s loaded with tons of flavor and just feels like a warm hug! Seriously, there’s something inherently comforting about a big bowl of seasoned rice, especially paired with your favorite protein or veggie dish.

Crowd-Pleaser

The whole family will love it! Kids and adults alike will rave about this delicious dish. Even those who claim they don’t like rice might change their minds, who knew rice could be this exciting?

Serving and Storage Tips

What to Serve With This

This seasoned rice pairs beautifully with grilled chicken, steak, or tacos. Or serve it as a bed for a colorful veggie stir fry! Honestly, it’s super versatile.

Storage

Leftovers can be stored in an airtight container in the refrigerator for up to 4 days.

Reheating Instructions

To reheat, simply add a splash of chicken broth and microwave for 1-2 minutes or heat on the stovetop until warmed through. It’s going to taste just as amazing!

Freezer Friendly?

Yes! You can freeze leftovers in a freezer-safe container for up to 2 months. Just thaw in the refrigerator overnight before reheating.

This Texas Roadhouse Seasoned Rice recipe promises to be one you’ll want in your weekly rotation. It’s quick, comforting, and totally adaptable to whatever you have in your kitchen. So, what are you waiting for? Let’s get cooking and bring some flavor to your weeknight dinner! Follow LunaChef on Pinterest for daily meal inspiration and air fryer cooking tips.