This quick and easy Pizza Burgers recipe comes together in about 30 minutes and is made all in one pan for a simple weeknight dinner that your family will love! I’m telling you, these pizza burgers are a hit at our dinner table!
Ingredient Breakdown
Main Ingredients
- 1 lb Ground beef Can substitute with ground turkey or chicken. Use at least 80% lean for best flavor.
- 1/2 cup Pizza sauce Store-bought or homemade.
- 1 cup Shredded mozzarella cheese Use more for a cheesier burger.
- 4 pieces Hamburger buns Good quality buns recommended; alternatives include focaccia or garlic bread.
Toppings
- to taste Pepperonis Optional
- to taste Sliced bell peppers Optional
- to taste Olives Optional
- to taste Fresh basil or oregano Optional
Let’s Get Cooking!
Now that you have everything ready, it’s time to whip these pizza burgers up. Follow along for some easy, step-by-step instructions.
Step 1: Cook the Ground Beef
In a large skillet over medium heat, add your 1 pound of ground beef. Cook it, breaking it apart with your spatula, until browned and no longer pink, about 5-7 minutes. Don’t forget to sprinkle in a couple pinches of salt and pepper to season as it cooks. Once browned, drain any excess grease.
Step 2: Add the Sauce
Now, add your 1/2 cup of pizza sauce right into the pan with the beef. Stir it in and let it cook for about 3-5 minutes, stirring frequently, until the sauce is heated through and fragrant.
Step 3: Melt the Cheese
Time to add the 1 cup of shredded mozzarella cheese! Sprinkle it generously over the beef and sauce mixture. Cover the skillet with a lid for about 2 minutes and let it cook until the cheese is melted and bubbly. Oh, it smells divine!
Step 4: Assemble the Burgers
Now comes the fun part. Place your cooked beef and cheese mixture onto the bottom half of each hamburger bun. Top it off with your favorite toppings like pepperonis or fresh basil. Place the tops of the buns on, and voilà, your pizza burgers are ready to go!
Step 5: Serve and Enjoy!
Serve your pizza burgers with a side of crispy fries, a side salad, or even some veggie sticks for a fresh crunch. I promise, these will fast become your go-to recipe!
If you loved this recipe, be sure to check out my air fryer pizza rolls!
Why This Recipe Works
Quick & Easy
This recipe is a lifesaver! Comes together in under 30 minutes, perfect for those busy weeknights when you just can’t spend hours figuring out dinner.
One-Pan Wonder
You have minimal cleanup because everything is cooked in one pan. Pop it in the sink or dishwasher, and you’re done!
Customizable
You can make these pizza burgers fit your family’s preferences perfectly. Don’t have mozzarella? Use cheddar! No buns? Load it up with toppings and serve it over rice. The choices are endless!
Kid-Friendly
Kids love helping me make these! They get to pick their own toppings, making them a hands-on dinner that everyone can enjoy.
Serving Suggestions
To amp up your dinner experience, consider serving your pizza burgers with:
- Baked sweet potato fries
- A side of garlic knots
- A simple green salad with a vinaigrette dressing
Storage and Reheating
These pizza burgers are super simple to store! Here are some tips:
- Refrigerator: Store leftovers in an airtight container for up to 3 days.
- Reheating: To reheat, pop them in the microwave for about 30 seconds or reheat in the skillet over low heat.
- Freezer Friendly: Absolutely! You can freeze the cooked mixture in a freezer-safe container for up to 3 months. Just thaw it in the fridge overnight when you’re ready to use it.
These pizza burgers truly are a staple in our home. They bring smiles and laughter to the table, and what more could you ask for in a meal? They’re delicious, adaptable, and best of all, they create moments. Plus, if you ever find yourself craving a snack, just remember, you can always whip up a quick batch of my air fryer pizza rolls to satisfy that craving!
So grab your ingredients, put on some music, and let’s get cooking! Your family will love this, and I can’t wait to hear how much you enjoy it!
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Pizza Burgers
Ingredients
Method
- In a large skillet over medium heat, add the ground beef. Cook, breaking it apart with a spatula, until browned and no longer pink, about 5-7 minutes. Season with salt and pepper to taste. Drain excess grease.
- Add the pizza sauce to the pan with the cooked beef. Stir and let it cook for about 3-5 minutes, stirring frequently, until heated through.
- Sprinkle shredded mozzarella cheese over the beef and sauce mixture. Cover with a lid and cook for about 2 minutes, until the cheese is melted and bubbly.
- Spoon the cooked beef and cheese mixture onto the bottom half of each hamburger bun. Add your desired toppings, then place the top half of the buns on.
- Serve with a side of crispy fries, a side salad, or veggie sticks.