Name: Crispy Garlic Butter Air Fryer Shrimp
Prep time: 5 min
Cook time: 8 min
Total time: 15 min
Ingredients: 1 pound peeled and deveined shrimp (Fresh or frozen shrimp works well.); 4 cloves fresh garlic, minced (Fresh garlic is recommended for flavor.); 4 tablespoons unsalted butter, melted (Can substitute with olive oil or vegan butter.); 1 teaspoon paprika (Smoked paprika can be used for extra flavor.); to taste salt (Adjust according to your preference.); to taste black pepper (Adjust according to your preference.); 2 lemons cut into wedges (For garnish.); 2 tablespoons fresh parsley, chopped (Optional garnish for freshness.)

This Crispy Garlic Butter Air Fryer Shrimp comes together in about 15 minutes and is made right in your air fryer for a quick and easy weeknight meal that your family will love! Switch up the seasonings or add some veggies to suit your taste or whip this up as a “clean out the fridge” meal to use up odds and ends! Trust me, you’ll be reaching for this recipe again and again!

Ingredient Breakdown

Shrimp
Butter
Garlic
Paprika
Salt and Pepper
Lemon Wedges & Fresh Parsley (Optional)

Let’s Get Cooking!

Preheat Your Air Fryer : Preheat your air fryer to 400°F (200°C) this is where the magic happens!
Mix the Good Stuff : In a large bowl, combine the melted butter, minced garlic, paprika, and a generous dash of salt and pepper. Give it a little swirl until it’s well mixed!
Coat that Shrimp : Add the shrimp to the bowl and toss it all together to ensure the shrimp are perfectly coated. You want that buttery, garlicky goodness all over those shrimp!
Load the Air Fryer : Place the shrimp in a single layer in the air fryer basket. Make sure not to overcrowd the shrimp so they can get nice and crispy all around.
Cook & Enjoy : Cook for 6-8 minutes make sure to give the basket a little shake halfway through so everything cooks evenly. The shrimp should turn pink and be cooked through!
Garnish and Serve : Serve your shrimp hot, garnished with fresh lemon wedges and chopped parsley if you’re feeling fancy. Oh, and maybe have some crusty bread on the side to soak up that garlic butter goodness!

Why I Love This Recipe

This is my go-to recipe when I’m in a rush or just feeling a bit lazy. I mean, who doesn’t love a quick meal that’s ready in a flash? I’m a real sucker for shrimp; it’s so versatile and cooks up in no time! The best part is how you can customize it with whatever you have at home. One night, it might be lemony and light, and another night it could be a spicy kick to your dinner! It’s comfort food at its finest!

If you loved this Crispy Garlic Butter Air Fryer Shrimp, be sure to check out my Air-Fryer Bacon, my Air Fryer Baked Garlic Parmesan Potatoes, or my Air Fryer Orange Chicken they’re all delicious and perfect for busy weeknights!

Why This Recipe Works

Quick & Easy

This recipe comes together in under 15 minutes, so it’s ideal for busy weeknights when you need something delicious in a hurry.

Budget-Friendly

Using affordable, everyday ingredients, this shrimp dish won’t break the bank. Shrimp can be found in a variety of price ranges, making it accessible for all families.

Customizable

Want to switch it up? You can use whatever ingredients you have, you could add some diced bell peppers or even a bit of spinach to the mix! It’s so easy to tailor to your family’s tastes.

Crowd-Pleaser

I promise, the whole family will love it! My picky eaters devoured this shrimp like it was the last meal on earth. And hey, if kids love it, you know it’s a winner!

Comfort Food

Loaded with tons of flavor from that garlic butter combo, this dish just warms your heart. It’s the definition of comfort food, am I right?

Serving and Storage Tips

Serving Suggestions

This Crispy Garlic Butter Air Fryer Shrimp is great on its own, but pair it with a refreshing salad, over a bed of rice, or with a side of crusty garlic bread for the ultimate indulgence. Trust me; you’ll want to have some bread to soak up all that amazing garlic butter sauce!

Storage

Leftovers can be stored in an airtight container in the refrigerator for about 2-3 days. Just make sure to let them cool beforehand!

Reheating Instructions

To reheat, I recommend popping them back into the air fryer for about 5 minutes at 350°F (175°C) to keep that crispy texture. If you don’t have an air fryer, a quick zap in the microwave works too, just don’t overdo it to avoid rubbery shrimp!

Is it Freezer Friendly?

Honestly, I wouldn’t freeze this shrimp dish. It’s best enjoyed fresh, but if you end up with leftovers, store them in the fridge instead!

And that’s a wrap, my friends. Whether you’re meal prepping for a busy week or looking for a delicious dinner that takes just minutes, this Crispy Garlic Butter Air Fryer Shrimp has got your back! Can’t wait for you to try this, enjoy every last bite! Follow us on Pinterest for daily meal inspiration!