This McDonald’s Breakfast Sauce Recipe comes together in about 5 minutes and requires just a bowl for mixing, making it a quick and easy addition to your next breakfast! Your family will love slathering this sauce on everything from breakfast sandwiches to crispy hash browns. Feel free to switch up the ingredients to suit your taste or even call it a “clean out the fridge” moment if you need to use some items hiding in the back of your pantry. Let’s dive into this simply amazing sauce that’s sure to add tons of flavor to your morning routine!
Ingredients Breakdown
- 1 tablespoon Mayonnaise
- 1 tablespoon Yellow Mustard
- 1 tablespoon Steak Sauce
- 1 teaspoon Lemon Juice
- 1 teaspoon Dried Dill
- Salt and Black Pepper to Taste
Let’s Get Cooking!
Making this McDonald’s Breakfast Sauce is super easy! You’ve got your ingredients prepped, and now it’s time to mix them all together:
Grab a bowl and add 1 tablespoon of mayonnaise as your base. This is where the creaminess begins!
Next, add in 1 tablespoon of yellow mustard. You’ll notice right away that bright yellow color, such a great start!
Then, stir in 1 tablespoon of steak sauce. This might be the moment you feel a little excited, like, wow this is gonna be good.
Sprinkle in 1 teaspoon of dried dill. The aroma will start to fill the air, and you’ll know you’re onto something special.
Now, stir everything together until it’s combined. That creamy mixture should be looking beautiful!
Toss in 1 teaspoon of salt and a couple pinches of black pepper. Stir it again to get those seasonings evenly distributed.
Finally, squeeze in 1 teaspoon of lemon juice. Give it one last good mix and taste it! This is the moment where you can adjust the salt or lemon juice to your preference.

And just like that, your homemade McDonald’s Breakfast Sauce is ready to brighten up your breakfast table!
Why I Love This Recipe
This is my go-to recipe when I need a little extra something for my morning meal! I’m a real sucker for sauces that make ordinary food feel extraordinary, and this sauce definitely fits that bill. The best part is how versatile it is, use it on sandwiches, as a dip for your hash browns, or even on a breakfast burrito. Seriously, you can use whatever you’ve got on hand, and it still comes out fantastic!
If you loved this McDonald’s Breakfast Sauce Recipe, be sure to check out my Gordon Ramsay Pepper Sauce, my Burger King’s Zesty Sauce Copycat, or my Easy Wingstop Ranch for more fun breakfast recipes!
Why This Recipe Works
Quick & Easy
This recipe comes together in under 5 minutes, making it perfect for busy mornings when you need something quick!
Customizable
Feel free to swap out ingredients based on what you have, got some fresh herbs? Throw them in! Running low on mustard? Try a different condiment!
Delicious and Flavor-Packed
The combination of creamy mayo and tangy mustard, with the depth of steak sauce, creates an explosion of flavor. Each bite is loaded with tons of flavor!
Serving & Storage Instructions
Serving Suggestions
This sauce is fantastic on breakfast sandwiches, for dipping crispy hash browns, or even drizzled on scrambled eggs. Get creative, there are no limits!
How Long It Keeps
You can keep any leftovers in an airtight container in the refrigerator for up to 1 week.
Reheating Instructions
If you’ve got some left, just pull it out and let it come to room temperature before serving. I wouldn’t say it needs reheating unless you’re coupled with a warm dish.
Freezer Friendly?
Sadly, this sauce isn’t freezer-friendly. It’s best enjoyed fresh, straight from the bowl!
So, are you ready to elevate your breakfast game? This easy McDonald’s Breakfast Sauce will surely be a hit on your table, and everyone will be begging you for the secret recipe! The essence of breakfast condiments lies in the flavors blending so beautifully, and this recipe is no exception. Enjoy! Follow us on Pinterest for daily meal inspiration!

McDonald’s Breakfast Sauce
Ingredients
Method
- Grab a bowl and add 1 tablespoon of mayonnaise as your base.
- Add in 1 tablespoon of yellow mustard.
- Stir in 1 tablespoon of steak sauce.
- Sprinkle in 1 teaspoon of dried dill.
- Mix everything until combined.
- Add 1 teaspoon of salt and a couple pinches of black pepper, and stir.
- Squeeze in 1 teaspoon of lemon juice, mix well and adjust seasoning to taste.