This creamy and delightful Quick and Easy Homemade Coffee Creamer comes together in about 5 minutes and requires no special equipment seriously, you just need a mixing bowl! It’s the perfect solution for busy mornings that your family will love. Plus, feel free to switch up the ingredients to suit your taste or, you know, use it as a ‘clean out the fridge’ moment to get rid of those odds and ends you have lurking in the back of your pantry. You’re going to wonder why you didn’t try this sooner!
Ingredients Breakdown
- Heavy Cream or Coconut Milk
- Milk or Almond Milk
- Sweetener (Sugar, Maple Syrup, or Sugar Substitute)
- Vanilla Extract
- Optional Flavorings (Pumpkin Spice, Peppermint Extract, or Hazelnut Flavor)
Let’s Get Cooking!
How to Make Quick and Easy Homemade Coffee Creamer
Combine Your Bases : In a mixing bowl, combine 1 cup of heavy cream (or coconut milk) with 1 cup of milk (or almond milk). Stir until smooth, about 30 seconds! The creaminess is chef’s kiss right here.
Sweeten the Deal : Pour in 1/2 cup of your chosen sweetener and 1 tablespoon of vanilla extract. Stir well until everything is well mixed. It’s starting to smell heavenly, isn’t it?
Get Flavorful : If you want to add any of those optional flavoring ingredients, now’s the time! Mix until fully combined, and just imagine how delicious it’s going to taste in your coffee.
Bottle It Up : Transfer your creamy concoction to a clean bottle or jar, seal it up, and give it a gentle shake. That’s it! You’ve done it!
Chill Out : Refrigerate your creamer for up to a week. Just remember to shake it before each use because ingredients can settle, and you want that flavor to be evenly distributed.
Why I Love This Recipe
This is seriously my go-to coffee creamer recipe when I need something quick and delicious for my morning cup of joe! I’m a real sucker for rich, creamy coffee that turns even the most mundane Monday morning into a delightful experience. What’s even better? You can use whatever you’ve got on hand. It’s truly a comforting recipe that has become a family favorite over the years.
Oh! And the best part is, it takes mere minutes to prepare, making it perfect for those busy weeknights when your brain is too tired to function.
Serving Suggestions
So how should you enjoy this delightful homemade coffee creamer?
- Coffee Lovers Unite: Obviously, you’ll want to pour this creamer straight into your hot or cold coffee!
- Ice Cream: Drizzle it over vanilla ice cream for an indulgent treat that satisfied every sweet tooth!
- Shakes: Use it in milkshakes for a creamy twist that will blow your taste buds away.
Storage and Freshness
This delicious cream is best enjoyed fresh. However, it can last in the refrigerator for up to one week in an airtight jar or bottle!
As for reheating, there’s no need! Just shake well and pour it cold into your coffee. And yes, it’s freezer-friendly! If you want to save some for later, just seal it in an airtight container, and it’ll keep fresh for about three months. Just be sure to thaw it in the fridge overnight before using.
Why This Recipe Works
Quick & Easy
Comes together in under 10 minutes! Talk about a win for busy mornings.
Customizable
You can literally make this your own! Whether you like it sweeter or prefer a different flavor, everything is interchangeable here!
Budget-Friendly
Using affordable, everyday ingredients makes this a no-brainer for any household! You can whip up this coffee creamer without breaking the bank.
Comfort Food
There’s just something loaded with comfort about a good cup of coffee. This creamer is the perfect compliment to cozy up with while snuggled on the couch or enjoying breakfast with the family.
Crowd-Pleaser
Honestly, flatten your coffee-loving friends with this one! They’ll think you’re a professional barista, and you can soak up all the compliments without letting on how easy it was.
If you loved this Quick and Easy Homemade Coffee Creamer, be sure to check out my Toasted Marshmallow Creamer, my Vanilla Almond Snowflake, or my Easy Blueberry Waffles! Trust me, they’re all fantastic and sure to impress.
And there you have it! This Quick and Easy Homemade Coffee Creamer is not only a joy to make but also a real game-changer for your daily coffee routine. Just whip it up, serve it up, and sit back and enjoy how delicious and creamy your coffee will be! Happy sipping! Join us in Pinterest for more Recipes!
Homemade Coffee Creamer
Ingredients
Method
- In a mixing bowl, combine 1 cup of heavy cream (or coconut milk) with 1 cup of milk (or almond milk). Stir until smooth for about 30 seconds.
- Pour in 1/2 cup of your chosen sweetener and 1 tablespoon of vanilla extract. Stir well until everything is mixed.
- If using optional flavorings, add them now and mix until fully combined.
- Transfer the creamer to a clean bottle or jar and seal it up. Shake gently.
- Refrigerate your creamer for up to a week. Shake well before each use.
- This creamer is freezer-friendly; seal it in an airtight container for about three months.